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Channel: Kathryn McKenzie, Author at Edible Monterey Bay
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ON THE FARMGOOD GOBBLERS

Pasture-raised turkeys form part of the ecosystem at local farms and ranches The post <span style='color:#666666;font-weight: 400;font-size:14px;'>ON THE FARM</span><br...

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Sea Root Pays Homage to Mediterranean Spice Trade

Black mussels with harissa spiced tomato broth (Photo: Patrick Tregenza) September 28, 2021 – Those who walk into the Hyatt Regency Monterey may first be struck by the fresh new look inside, but the...

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EDIBLE NOTABLESORGANIC ODYSSEY

Everyone’s important, they’re all part of the chain that makes it all work. The post <span style='color:#666666;font-weight: 400;font-size:14px;'>EDIBLE NOTABLES</span><br...

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EDIBLE ENVIRONMENTBulking Up

Less waste, minimal packaging and more for your money, bulk buying is soaring in popularity The post <span style='color:#666666;font-weight: 400;font-size:14px;'>EDIBLE...

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PARTNER CONTENTSanta Cruz Community Farmers’ Markets Evolve and Thrive

There’s no doubt that the challenges of the past two years upended our old ways of thinking and being. One of the dramatic changes locally has been the re-discovery of the Santa Cruz Community Farmers’...

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EDIBLE D.I.Y.Bee Friendly

How gardeners can create sanctuary for pollinator insects The post <span style='color:#666666;font-weight: 400;font-size:14px;'>EDIBLE D.I.Y.</span><br /><h1>Bee...

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EDIBLE NOTABLESGathering at the Table

Soquel artist finds reflections of family in heirloom silver The post <span style='color:#666666;font-weight: 400;font-size:14px;'>EDIBLE NOTABLES</span><br /><h1>Gathering at...

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Second Harvest Celebrates 50th Anniversary With Party to Honor Retiring CEO

Willy Elliot-McCrea started as a driver and warehouse worker July 5, 2022 – Santa Cruz County’s Second Harvest Food Bank just hit a huge milestone—enough food to make 200 million meals has been...

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Tools of the Trade

A new lending collection at Pacific Grove Library helps home cooks embrace their inner Top Chef The post Tools of the Trade appeared first on Edible Monterey Bay.

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View from the Top

New weekly lunches at Paicines Ranch tie together the land and its bounty The post View from the Top appeared first on Edible Monterey Bay.

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